Review: Sainsbury’s Lentil Dahl Soup

Sainsbury’s Lentil Dahl Soup

Now that we’re nearly at the end of October the weather has definitely taken a turn, it’s officially soup weather.

We always have tinned soup in the cupboard as it’s a great option to have when we’re rushing around with the kids and we want something warm and filling. My all-time favourite soup is tomato soup, preferably with a stack of bread but is also amazing with cheese on toast.

A pot of Sainsbury's Lentil Dahl soup in a bowl with a spoon

Sainsbury’s Lentil Dahl Soup

However, I also love beans and pulses so this Lentil Dahl soup ticks all the boxes.

Sainsbury’s Lentil Dahl Soup is packed with carrots, potatoes, tomatoes, lentils, and chickpeas with a blend of fragrant spices.

It’s a lovely chunky soup that didn’t need any extra seasoning.

The use-by date is always really good on these fresh soups but you can also freeze them.

A bowl of Sainsbury's Lentil Dahl Soup in a bowl with naan bread on the side

Our Thoughts

I loved this soup.

It ticked all of the boxes in terms of texture and taste and was really filling having half the pot with a couple of mini naan breads.

This soup is only £1.60 and lasted for two lunchtime meals making it 80p per portion so very affordable.

I would definitely buy this soup again. Give the Lentil Dahl Soup a try yourself next time you pop into Sainsbury’s.

*This was a sponsored post but all thoughts and opinions are my own. 

A bowl of Lentil Dahl soup with naan bread on the side